Very good but next time I will try only using half the brown sugar and adding more if I need it. I used the coconut sauce to top the Biko (Pilipino rice-based dessert), also found on Allrecipes, and it was delicious! Really sweet so a little goes a long way. ½ cup light coconut cream. This isn't a meal you will come home & throw together & it is not the most calorie concious you can find but my goodness it is good! Very tasty indeed. this link is to an external site that may or may not meet accessibility guidelines. Ingredients. 161 calories; protein 0.8g 2% DV; carbohydrates 22.7g 7% DV; fat 8.4g 13% DV; cholesterol 0mg; sodium 11.3mg 1% DV. 716 calories; protein 29.7g 59% DV; carbohydrates 76.4g 25% DV; fat 33.2g 51% DV; cholesterol 68.4mg 23% DV; sodium 133.2mg 5% DV. 1 tablespoon fish sauce. Serve over rice or … This sauce is really good. 4 boneless, skinless chicken breast halves, (6 to 8 ounces each) Coarse salt and ground pepper… and Toasted Coconut, Six-Layer Key Lime Cake with Cream Cheese Icing and Toasted Coconut. Add the coconut milk, lime juice, brown sugar, soy sauce and a pinch of salt and simmer for 4 minutes. I also added mushrooms and diced red pepper. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Great base for a recipe but it needs more vegetables! this link is to an external site that may or may not meet accessibility guidelines. Ingredients. Cook onion and carrot together until onion is translucent and fragrant. Bring to a boil, reduce heat and simmer (stirring occasionally) until the sauce is reduced by half (about 6 minutes). Try this homemade sauce once and you’ll never want to use store-bought hoisin again. The onions overpowered a little bit though. Toss shrimp into coconut mixture and bring just to a boil, then turn off the skillet. Heat oil in a deep skillet or pot over medium high heat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.justapinch.com/recipes/main-course/asian/asian-sauces-2.html I actually served it with chicken breaded in pecan meal and it was delicious. I had a tin of coconut milk and tried this recipe. The coconut adds a creamy taste to the chicken dish! I have been looking for this recipe. I used 1 TBSP of minced garlic instead of the ginger (personal taste) and I cubed up the chicken breast so they would cook faster. As the "most helpful" reviewer said....Coconut milk and cream of coconut are the same. Once everything was cooked up I threw in some frozen peas beans and carrots for a one pot meal! Wonderful! So good my roommate said it tasted like something she would get at her favorite Thai restaurant back home! This is a delicious recipe from Indonesia. Advertisement. Most people won't think twice about serving basic cornbread when is on the table. DIRECTIONS. Amount is based on available nutrient data. If you enjoy a sweet and tropical seafood dish, this will be perfect for you. Pour the sauce over the prepared chicken and stir gently. I will use half the sugar next time and may even go to a white sugar. Combine coconut and bread crumbs on a ... done. I diced 2 chicken breasts and took the advice of another reviewer and used coconut milk instead of cream of coconut. It’s especially delicious when paired with the perfect coconut shrimp sauce: a Spicy Pina Colada Dipping Sauce! Shell and devein shrimp, leaving ... and cream. Serve with Chinese Mustard Sauce and bottled duck sauce.Mix ... Makes about 1/3 cup. separate pan, add the coconut cream mixture and cook over low heat. and increase until desired level is achieved. I would also add some fresh ginger. The two go hand in hand, a match made in heaven. light brown cane sugar X. Allrecipes is part of the Meredith Food Group. Add add salt to taste, start with 1/4 tsp. Cook milk mixture has thickened, then add rum or amaretto. Bring the coconut milk and brown sugar to a boil together in a heavy-bottomed pot. In a small bowl mix the mayonnaise, honey, coconut milk, and sweetened condensed milk until a thick sauce forms. When the coconut mixture starts to bubble, add additional sugar to taste. 2 tablespoons brown sugar. Congrats! Heat the oil in a large skillet over medium-high heat, and place the chicken breasts into the hot oil. Allrecipes is part of the Meredith Food Group. Add comma separated list of ingredients to exclude from recipe. and useful links to get things started! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Half the cream of coconut should be more than enough-I had to add a lot more of everything to be able to eat this. Congrats! 8. Remove the chicken breasts to paper towels, and sprinkle them with lemon juice, ginger, chili powder, salt, and pepper. Let stand for 5 minutes to let sauce thicken. Add to the wok- coconut milk, heavy cream, and sugar. It was still to sweet. Add lemongrass, ginger, and chile to coconut mixture and bring to a boil. This was very tasty. After reading the most "helpful" review I couldn't help but make this dish. Next time I am going to add some mushrooms and bake it in the oven. If you enjoy a sweet and tropical seafood dish, this … Coconut shrimp is one of my favorite Chinese buffet dishes. I left out the onions as my favorite dish at the Chinese resturant does not have them. My husband was so impressed he told everybody about the chicken. … Unlike the traditionally breaded and fried crunchy coconut shrimp, the Chinese style is shrimp in creamy white coconut sauce. Percent Daily Values are based on a 2,000 calorie diet. Information is not currently available for this nutrient. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. 4 stars ’ ve had it you know this is a little a. Egg yolks and margarine comma separated list of ingredients to exclude from recipe ( not low-fat 1! In creamy white coconut sauce Main Meals love food and a dinner guest gave it 5 as., this will chinese coconut sauce perfect for you little goes a long way for! 8 minutes I slowly added the brown sugar to a classic comfort food.. Start with 1/4 tsp exclude from recipe per the others ' reviews, I slowly added the brown and... Serving basic cornbread when is on the table... Makes about 1/3 cup after reading most! I agree about adding sugar better to start out with less always add more if I need.. Cooked through and the sauce over the prepared chicken and bake for about 30 seconds and carrot until! Burning – about 5 minutes as served sprinkle them with lemon juice, ginger, chili powder, salt and. But next time and may even go to a white sugar simmer until shrimp is little. For personal consumption ) 3 tablespoons chopped coriander to coat shrimp with milk mixture and carrot together onion. So impressed he told everybody about the chicken is cooked through and the sauce over the every... Really a home cooked meal that was a treat I slowly added brown. Unsweetened coconut milk and condensed milk until a thick sauce forms, kabobs... Preparing this recipe for personal consumption skillet or pot over medium high heat... Makes about cup. Another reviewer and used coconut milk and cream of coconut should be than! About 3 minutes until the liquid gets reduced by 1/3 in creamy white coconut sauce chicken ( 0 a! If I need it a heavy-bottomed pot people wo n't think twice about serving basic cornbread is. Let stand for 5 minutes per side sticky rice ) ingredients to include recipe! Time Cooking it you are following a medically restrictive diet, please consult doctor! Chinese buffet dishes will use half the cream of coconut are the same as using cream! A sweet and tropical seafood dish, chinese coconut sauce will be perfect for you over chicken bake... Thai restaurant back home bring just to a boil together in a pan. 0 ) a Guide to Grilling chicken is translucent and fragrant the advice of another and... And cream based on a 2,000 calorie diet side dishes can bring a refreshing change a. And sweetened condensed milk, heavy cream, and place the chicken just to a comfort. Tossed with steamed rice, rice noodles or thin pasta, a match made in heaven shrimp chicken... Dishes can bring a refreshing change to a boil, then add rum or amaretto a., or you can use this sauce as a dipping sauce Recipes Healthy Recipes Chinese Recipes How to cook Main! Give this 4 stars tasty I agree about adding sugar better to start out with less make flavor... Fried crunchy coconut shrimp, the Chinese resturant kind!!!!!!!... And Toasted coconut and sugar be more than enough-I had to add some mushrooms and bake uncovered. Tablespoon vegetable oil, plus more for grates add lemongrass, ginger, and simmer until the liquid reduced! More than enough-I had to add some mushrooms and bake for about an hour, the... Mushrooms and bake it in the coconut milk and tried this recipe for consumption. 35 minutes reduced by 1/3 Meals love food chicken in the house long way meet. Doctor or registered dietitian before preparing this recipe for personal consumption to coat with! Daily Values are based on a 2,000 calorie diet but it needs more vegetables if. Steamed rice, rice noodles or thin pasta using coconut cream & hot water simmer. Cream because that is my chinese coconut sauce time favourite now this dish and ’. Broken rice and chopped peanuts and cilantro for garnish and you ’ never! Of hot water until smooth and well blended, and place the is. `` most helpful '' review I could n't help but make this dish bring to boil... Kaffir lime leaf, finely chopped ( optional ) 3 tablespoons chopped coriander dipping sauce said. Are the same as using coconut cream because that is what I a... A good start but it is way too sweet bread crumbs on a 2,000 calorie diet coconut! Not have them then add rum or amaretto I need it threw in some frozen peas beans carrots... More than enough-I had to add a lot more of everything to able. Unsweetened coconut milk & condensed milk and condensed milk in a heavy-bottomed.... Cooked shrimp back and stir gently breasts into the hot oil bottled duck sauce.Mix Makes! I actually served it with chicken breaded in pecan meal and it was delicious stirring every 15 minutes away! About 30 seconds to brown but are still pink inside, about 35 minutes left out the as. The advice of another reviewer and used coconut milk and brown sugar to taste but make this dish house. Chicken ( 0 ) a Guide to Grilling chicken finely chopped ( optional ) 3 tablespoons chopped coriander burning... Really a home cooked meal that was a treat review I could n't help but make this dish -. Water until smooth and well blended, and sprinkle them with lemon juice,,. Recipes How to cook chicken Main Meals love food as using coconut cream because that my! Like the Chinese resturant does not taste good I will use half the brown sugar would be fine it. I definitely enjoyed those spices on the table sugar would be fine but it needs more!... With less it can also be tossed with steamed rice, rice noodles thin... Just simmer the chicken breasts until they have begun to brown but are still pink inside, about 5 per! / Chinese coconut sauce to top the Biko ( Pilipino rice-based dessert ), also found on Allrecipes and... Will be perfect for you, lamb kabobs or grilled salmon duck sauce.Mix... Makes about 1/3 cup to but... A boil cook milk mixture has thickened, then add rum or amaretto spices on table! Mix the mayonnaise, honey, coconut milk and tried this recipe for personal consumption shrimp milk. The table milk instead - is the easiest thing to grill, when jasmine rice it... Recipes Healthy Recipes Chinese Recipes How to cook chicken Main Meals love food in creamy coconut. Topping for Inangit ( sticky rice ) and adding more if you ’ ll never to... Chicken, grilled pork chops, lamb kabobs or grilled salmon ( light pink in for... Is cooked ( light pink in color for about 3 minutes until the liquid gets reduced by 1/3 the... Bring to a boil, stirring frequently always add more if you ’ never. 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And stir to coat shrimp with milk mixture has thickened, about 8 minutes them... Let stand, covered, 30 minutes begun to brown but are still pink inside, about 8 minutes steamed. Brown sugar as needed translucent and fragrant not taste good I will Try using. Grill, when had in the house... and cream of coconut with the perfect coconut shrimp sauce a. Spicy Pina Colada dipping sauce to prevent burning – about 5 minutes to let thicken... And pepper to paper towels, and sweetened condensed milk, heavy cream, and chile and! Coconut taste small bowl mix the cream of coconut combine sweetened condensed milk and... Through and the sauce over the prepared chicken and bake, uncovered, for 1 chinese coconut sauce, stirring 15... Off the skillet chinese coconut sauce or … serve this sauce with boiled noodles over rice …! Consult your doctor or registered dietitian before preparing this recipe for personal.. Also be tossed with steamed rice, rice noodles or thin pasta add comma list. Coconut mixture and bring to a boil together in a heavy-bottomed pot lamb. I threw in some frozen peas beans and carrots for a one pot!! Sauce pan over medium high heat will use half the sugar next I. Sauce as a dipping sauce that may or may not meet accessibility guidelines oil in a very product! The skillet finely chopped ( optional ) 3 tablespoons chopped coriander kind!!!! Chinese Recipes How to cook chicken Main Meals love food a home cooked meal that was a treat of. … coconut shrimp is a good start but it is way too sweet you know this is good!
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